Experience Exceptional Dining at Buck-A-Neer

Buck-A-Neer, a standout supper club in Rozellville, WI, has been serving unforgettable food and drinks since 1973. This eatery, with its maritime motif, offers more than just a meal – it’s a complete dining experience.

 

A Cool Atmosphere and Friendly Staff Await

Guests feel welcomed as they step into Buck-A-Neer’s cool yet relaxed atmosphere. The rustic décor adds to the overall charm. Here, the friendly staff always greets you with a smile.

 

Taste a Diverse Menu

Buck-A-Neer offers a diverse menu to satisfy all taste buds. Options range from expanded sandwich and burger selections to signature dinners with succulent steaks and seafood. Patrons often praise the prime rib for its outstanding taste.

 

Fresh Salad Bar and Unique Offerings

You’ll find a fresh, well-stocked salad bar at Buck-A-Neer. It features an array of choices, including cheese spread, liver pate, and herring – unique offerings that set this salad bar apart.

 

Handcrafted Drinks and Delicious Concoctions

The Buck-A-Neer doesn’t just serve great food. It also offers a variety of hand-crafted drinks. Ice cream dessert drinks are the stars here. Skilled bartenders recommend delicious concoctions to pair with your meal. Fans of Old Fashion cocktails will be delighted with Buck-A-Neer’s version, considered one of the best in the state.

 

Accommodating Private Parties and Special Bookings

Planning a celebration? Buck-A-Neer can accommodate your private parties and special bookings. They also offer carry-out services if you prefer to enjoy their delectable food at home.

 

Rave Reviews and Lasting Impressions

Customers rave about the excellent service, quality food, and overall experience at Buck-A-Neer. Whether you’re a local or just passing through, a visit here is sure to leave a lasting impression.

 

Make any night special with a visit to Buck-A-Neer. Reservations are encouraged but not required. You can reach them at 715-384-2629. They are open from Wednesday to Thursday: 5pm-8pm, Friday: 4pm-9pm, and Saturday: 5pm-9pm.

 

Buck-A-Neer Menu

Note: The menu items may change or be unavailable. Please check with the restaurant for the most up-to-date menu.

Contact Information:

Phone: 715-384-2629
Address: 122923 Cty Rd C, Stratford (downtown Rozellville)
Website: thebuckaneer.com
Hours: Wed-Thu: 5-8pm, Fri: 4-9pm, Sat: 5-9pm

Appetizers

• Cheese Curds: Fresh, local cheese curds hand-battered to order and served with our house ranch dressing.
• Onion Rings: Fresh, sliced onions hand-battered to order and served with our house ranch dressing.
• Fried Mushrooms: Fresh whole hand-battered mushrooms deep fried until golden brown. Served with house ranch dressing.
• Pickle Chips: Kosher dill pickle chips hand breaded and deep fried until golden brown, served with house ranch dressing.
• 2 or 3 App Combo: Choose from our cheese curds, onions rings, mushrooms, or pickle chips, made to order just for you!!
• Deep Fried Avocado Slices: Perfectly ripe avocado slices breaded with our original Buck breading and Panko crumbs. Served with zesty Ranch dressing.
• Gator Bites: Alligator dipped in cajun buttermilk and breaded. Served with our dipping sauce.

Sandwiches

All sandwiches served with bottomless fries or onion rings, or upgrade to salad bar for an addt’l fee

• Meatloaf Sandwich: Sliced homemade meatloaf with our signature spicy ketchup glaze served on grilled sour dough with onion tanglers and pepper jack.
• Fish Sandwich: Two pieces of beer battered cod on a kaiser roll with lettuce, tomato, and choice of cheese.
• Pulled Pork Sandwich: Buckaneer Specialty BBQ Sauce pulled pork topped with creamy cole slaw.
• Avocado BLT Sandwich: Bacon, lettuce, tomato, mayo and avocado, served on grilled sourdough.

Burgers

All burgers served with bottomless fries or onion rings. Upgrades and substitutions available for addt’l fee

• Cali Burger: Served with lettuce, tomato, raw onion, mayo, avocado and choice of cheese.
• The Buck Burger: Bacon, onion tanglers, lettuce, tomato, and choice of cheese.
• The Angry Burger: If you are looking for heat and flavor this is the burger for you. Our hand pressed burger is topped with ghost pepper cheese, jalapenos, onion tanglers, served on lettuce, tomato and spicy aioli.
• Ultra-Cheesy Burger: Hand pressed burger topped with swiss and cheddar cheese then topped with deep-fried cheese curds.
• Masterpiece Burger: Two hand pressed burger with bacon, BBQ pulled pork, onion tanglers, lettuce, tomatoes, pickles, cole slaw, cheddar cheese.

Dinners

Served with choice of side, salad bar, and soup

• BBQ Ribs: Slow roasted pork ribs finished off with sweet and spicy smoked black pepper Buckaneer Specialty BBQ Sauce.
• Pulled Pork Platter: Slow roasted pulled pork finished off with sweet and spicy smoked black pepper Buckaneer Specialty BBQ Sauce.
• Chicken or Shrimp Alfredo: Homemade alfredo sauce tossed with pasta noodles and topped with chicken breast or grilled shrimp.
• Chicken Cordon Bleu: Hand breaded chicken breast stuffed with ham and swiss cheese topped with our swiss cheese sauce.
• Fried Chicken: 2- or 4-piece chicken dipped in buttermilk and breaded with our Buck blend and fried juicy and golden brown.
• Meatloaf Dinner: Homemade style meatloaf with a spicy ketchup glaze. Served with your choice of side.
• Chicken Pot Pie: Homemade classic chicken pot pie with a flaky crust baked to order and served with your choice of side.

Steaks

Served with choice of side, soup, and salad bar. Upgrade your steak with mushrooms and onions for addt’l fee! Make it a combo by adding lobster tail or shrimp for an addt’l fee

• Ribeye Steaks: Hand cut and seasoned with our house Buck seasoning then prepared to your liking.
• Chopped Steak: Chopped steak grilled and topped with sautéed onions and mushroom, then smothered with gravy.
• Tenderloin Steaks: Steaks are seasoned with our house Buck seasoning then prepared to your liking.
• Filet Mignon: Tenderloin wrapped in bacon, seasoned with our Buck seasoning and grilled to your liking.

Seafood

Served with choice of side, salad bar, and soup

• Bourbon Glazed Salmon: Salmon grilled and topped with bourbon glaze.
• Ahi Tuna Steak: Seasoned and grilled to medium, then topped with sesame honey glaze.
• Shrimp Dinner: Choose between hand battered or grilled shrimp.
• Shrimp Scampi: Garlic lemon buttered and baked to perfection.
• Lobster Dinner: Two cold water lobster tails steamed to perfection served with melted butter and lemon.
• Perch Dinner: Five perch fillets seasoned and grilled or beer battered, served with lemon and tartar sauce.
• Fish Dinner: Three piece north atlantic cod, deep fried or baked. Served with tartar sauce, lemon and melted butter.
• Seafood Combo: Combo includes cod and shrimp either grilled or deep fried and shrimp scampi.

Nightly Specials

• Wednesday (All You Can Eat): Steak & Shrimp
• Thursday (All You Can Eat): BBQ Ribs and Fried Chicken
• Friday: Seafood Buffet
• Saturday: Traditional Prime Rib

Reservations Strongly Encouraged: Call for private parties and special bookings.

Beverages

• Soda: Free refills! Coke, Diet Coke, Sprite Zero, Mr Pibb, Minute Maid Lemonade, Mello Yello
• Milk: White, chocolate
• Coffee: Free refills! Regular, decaf
• Juice: Apple, orange, cranberry, pineapple, tomato
• Iced Tea: Free refills!
• Hot Tea: Hot tea (assorted flavors)
• Sprecher Root Beer on Tap:
• Hot Chocolate:

Kids Menu

Add salad bar for an additional fee on kids meals

• Grilled Cheese: Grilled cheese sandwich served with french fries.
• Chicken Alfredo: Pasta tossed with our homemade alfredo sauce and topped with sliced chicken breast.
• Deep Fried Shrimp: Five shrimp deep fried and served with french fries.
• Cheeseburger: Kids burger topped with choice of cheese and served with french fries.
• Chicken Strips: Four chicken strips and served with french fries.
• Kids Salad Bar: All you can eat salad bar.

Sides

• Sidewinder Fries
• Baked Potato
• Baked Sweet Potato
• Hash Browns
• Rice
• Mixed Veggies
• Garlic Smashed Potatoes
• Fettucine Alfredo
• Garlic Green Beans